Mother’s Day Brunch

Host

• Château d’ Estienne

About the Experience

Mother’s Day Brunch

Sunday, May 12

10:30 AM – 2:30 PM

Join us for a Mother’s Day Brunch, paired with our award-winning estate-grown wines. Enjoy live music with Sac-City Little Big Band and immerse yourself in the stunning view.

Select your Menu Option when you RSVP.

Menu Options:
Eggs Benedict on Texas toast w/sliced Filet with Grilled Peach Salad
OR
6oz Petit filet & eggs with Irish potatoes and toast with Grilled Peach Salad
Catered by Chef Adam

Special dessert paired with Barbera port

Please R.S.V.P by May 7th